
Chocolate Bar Torte
成本 $12, 节省 $15
来源: Recommended by CookPal
- 135 Min
- 16 份数
- $12
Chocolate Bar Torte
成本 $12, 节省 $15
来源: Recommended by CookPal
- 135 Min
- 16 份数
- $12
食材
Filling
- 🥛 1 cup milk
- 🥛 2 tablespoons milk
- 48 large marshmallows, chopped
- 🍫 8 (1.55 ounce) bars chocolate candy (such as Hershey's®)
- 🥛 3 cups heavy whipping cream
Crust
- 30 graham cracker squares, crushed
- 🧂 ¼ cup white sugar
- 🧈 6 tablespoons butter, melted
步骤
Pour both amounts of milk into a saucepan, place over medium heat, and bring milk almost to a simmer, stirring often. Add marshmallows and chocolate candy bars. Stir until marshmallows and chocolate melt and the mixture is smooth. Set aside to cool.
Whip cream in a large bowl until fluffy and cream holds stiff peaks when beaters are lifted straight up, about 5 minutes. Gently fold cooled marshmallow mixture into whipped cream.
Combine graham cracker crumbs, sugar, and butter until crust mixture is evenly moist. Press mixture into the bottom of a 9x13-inch dish.
Spread marshmallow filling evenly over the crumb crust. Refrigerate until set, about 2 hours.
营养成分
每份🔥
473
卡路里
- 5g蛋白质
- 52g碳水化合物
- 29g脂肪
💡 小贴士
For a neater presentation, chill the dessert longer to ensure it sets properly before slicing.Use high-quality chocolate bars for a richer taste.To speed up the dessert, use ready-made graham cracker crust as a base.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。