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Chocolate Financier

成本 $10, 节省 $5

来源: Recommended by CookPal

  • 120 Min
  • 3 份数
  • $10

食材

  • Main Ingredients

    • 🧈 120g butter
    • 🥚 110g egg whites
    • 🧂 120g powdered sugar
    • 🌾 40g all-purpose flour
    • 🌰 50g almond flour
    • 🍫 8g cocoa powder

步骤

1

Melt the butter in a pan until it turns golden brown.

2

Grease the financier molds with butter and dust with flour.

3

Mix the egg whites with powdered sugar until slightly frothy.

4

Add almond flour, cocoa powder, and all-purpose flour to the mixture and combine.

5

Add the browned butter to the mixture and mix well. Chill in the refrigerator for 1 hour.

6

Remove the batter from the refrigerator, stir gently, and transfer to a piping bag.

7

Fill the molds to 60-70% capacity and bake in a preheated oven at 170°C (340°F) for 15 minutes.

营养成分

每份

🔥

300

卡路里

  • 6g
    蛋白质
  • 25g
    碳水化合物
  • 20g
    脂肪

💡 小贴士

Use high-quality butter for a richer flavor.Financiers can be stored in an airtight container for up to 3 days.Serve with tea or coffee for a delightful pairing.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。