
Cold Noodles with Summer Vegetables and Pork in Sesame Sauce
成本 $12, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $12
Cold Noodles with Summer Vegetables and Pork in Sesame Sauce
成本 $12, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $12
食材
Noodles
- 200g cold noodles
Meat
- 200g pork loin (shabu-shabu style)
Vegetables
- 2 eggplants
- 🍅 6 cherry tomatoes
- 2 myoga
Sauce
- 2 tbsp soy sauce
- 2 tbsp vinegar
- 🍬 1 tsp sugar
- 2 tbsp ground sesame
- 🧅 1/4 green onion
步骤
1
Boil water in a pot, separate pork slices and cook briefly. Skim off any scum, cook noodles according to package instructions, rinse with cold water, and plate.
2
Cut eggplants in half lengthwise and slice diagonally. Wrap and microwave at 600W for 4 minutes, then cool.
3
Thinly slice myoga, halve cherry tomatoes, and finely chop green onion.
4
Mix sauce ingredients in a bowl. Arrange ingredients on a plate and drizzle with sesame sauce.
营养成分
每份🔥
350
卡路里
- 20g蛋白质
- 40g碳水化合物
- 10g脂肪
💡 小贴士
Use fresh summer vegetables for optimal flavor.Chill noodles and pork thoroughly for a refreshing dish.Adjust sauce sweetness or acidity to personal preference.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。