CookPal AI
recipe image

Corn Egg Bread

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 10 Min
  • 3 份数
  • $5

食材

  • Dry Ingredients

    • 60g flour
    • 🍬 80g sugar
    • 🧂 3g salt

  • Wet Ingredients

    • 🥚 2 eggs
    • 40g vegetable oil

  • Additional Ingredients

    • 🌽 Adequate amount of corn

步骤

1

Whisk 2 eggs with sugar and vegetable oil until combined.

2

Sift in the flour and mix gently with a spatula.

3

Add the desired amount of corn and fold it into the batter.

4

Pour the batter into paper cups, filling them up to 70%.

5

Microwave each cup for 3 minutes until cooked through.

营养成分

每份

🔥

200

卡路里

  • 6g
    蛋白质
  • 30g
    碳水化合物
  • 8g
    脂肪

💡 小贴士

Use fresh or canned corn for the best flavor.Serve warm for the best texture and taste.You can add a pinch of vanilla extract for extra aroma.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。