
Crab Stick Egg Roll
成本 $5, 节省 $10
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $5
Crab Stick Egg Roll
成本 $5, 节省 $10
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $5
食材
Main Ingredients
- 🥚 3 eggs
- 2 crab sticks
- 🧂 1 pinch salt
- suitable amount of ketchup
步骤
Finely chop the crab sticks.
Separate the egg whites and yolks. Add a small amount of egg white to the yolks for better consistency.
Mix the chopped crab sticks with the egg whites and whisk well.
Whisk the egg yolks and season both whites and yolks with a pinch of salt.
Heat a pan and cook the egg whites first, rolling them into a log shape.
Pour the egg yolks into the pan and cook until halfway done. Place the rolled egg whites on top and gently roll the yolks around them.
Wrap the rolled egg in a sushi mat and let it cool. Slice into even pieces and serve.
营养成分
每份🔥
120
卡路里
- 10g蛋白质
- 2g碳水化合物
- 8g脂肪
💡 小贴士
Use fresh eggs for better taste and texture.Serve with ketchup or your favorite dipping sauce.This dish is great for kids and can be made ahead for lunchboxes.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。