
Cranberry Almond Cookies
成本 $10, 节省 $5
来源: Recommended by CookPal
- 120 Min
- 2 份数
- $10
Cranberry Almond Cookies
成本 $10, 节省 $5
来源: Recommended by CookPal
- 120 Min
- 2 份数
- $10
食材
Main Ingredients
- 🧈 100g butter
- 60g unrefined brown sugar
- 🧂 2 pinches salt
- 🥛 20g milk
- 130g all-purpose flour
- 40g almond flour
- 1/4 tsp baking powder
- 40g dried cranberries
- A dash of rum
- 20g whole almonds
- 30g pecans
- Sugar for rolling dough
步骤
In a bowl, soften room-temperature butter and mix with sugar until smooth. Add half of the sifted dry ingredients and mix gently with a spatula.
Add milk and mix, then incorporate the remaining dry ingredients using a spatula.
Once the dry ingredients are almost fully incorporated, add drained cranberries and nuts, and mix lightly to form the dough.
Shape the dough into a rectangular block about 3–3.5cm thick. Wrap and chill in the freezer for 1 hour.
Remove the dough and divide it into three long strips. Roll each strip in sugar to coat the surface evenly.
Slice the dough into 1cm thick pieces and place them on a baking tray. Bake in a preheated oven at 160°C for about 20 minutes until golden brown.
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 30g碳水化合物
- 15g脂肪
💡 小贴士
Use high-quality butter for a richer flavor.Chilling the dough ensures clean cuts and better cookie shape.Experiment with different nuts or dried fruits for variety.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。