
Crispy Cheese Pan-Fried Soup Dumplings
成本 $15, 节省 $10
来源: Recommended by CookPal
- 90 Min
- 4 份数
- $15
Crispy Cheese Pan-Fried Soup Dumplings
成本 $15, 节省 $10
来源: Recommended by CookPal
- 90 Min
- 4 份数
- $15
食材
Wrapper
- 20 large dumpling wrappers
Cooking Oil
- 1/2 tbsp salad oil
Liquid
- 💧 50cc water
Cheese
- 🧀 80g pizza cheese
Soup
- 💧 100cc hot water
- 5g powdered gelatin
- 1/2 tbsp chicken stock powder
Meat Filling
- 150g ground pork
- 🧅 2 stalks green onion, chopped
- 1/2 tsp grated ginger
- 🧄 1/2 tsp grated garlic
- 1/2 tbsp sake
- 🧂 Pinch of salt and pepper
- 1/2 tbsp soy sauce
- 1 tsp oyster sauce
- 1/2 tsp sesame oil
步骤
Mix the soup ingredients (hot water, gelatin, chicken stock powder) in a heatproof container and let cool. Refrigerate until set.
Chop the green onions into small pieces.
Combine the meat filling ingredients in a bowl and knead until sticky. Add the set soup mixture and mix gently to break it up.
Divide the filling into 20 equal portions. Place each portion onto a dumpling wrapper, moisten the edges with water, and fold into pleats to seal. Repeat for all wrappers.
Heat salad oil in a frying pan over medium heat. Spread pizza cheese evenly, then arrange the dumplings on top. Add water and cover with a lid. Steam on low heat for 5 minutes.
Remove the lid and cook on medium heat for 1-2 minutes to evaporate excess water.
营养成分
每份🔥
350
卡路里
- 15g蛋白质
- 25g碳水化合物
- 20g脂肪
💡 小贴士
Use high-quality dumpling wrappers for better texture.Refrigerate the soup mixture overnight for easier handling.Serve immediately to enjoy the crispy cheese layer.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。