Crispy Fried Bean Sprouts and Pork

Name: Crispy Fried Bean Sprouts and Pork
Total time: 30 min
Yield: 2 份数
Ingredients: 1/2 bag bean sprouts; 2 stalks green onion, chopped; 100g thinly sliced pork; 3 tbsp all-purpose flour; 🥚 1 beaten egg; Enough salad oil for frying

成本 $5.5, 节省 $8

来源: Recommended by CookPal

30 Min
2 份数
$5.5

Crispy Fried Bean Sprouts and Pork

成本 $5.5, 节省 $8

来源: Recommended by CookPal

30 Min
2 份数
$5.5

食材

Vegetables
- 1/2 bag bean sprouts
- 2 stalks green onion, chopped
Meat
- 100g thinly sliced pork
Baking & Cooking Essentials
- 3 tbsp all-purpose flour
- 🥚 1 beaten egg
- Enough salad oil for frying

步骤

Chop the green onion into small pieces.

Thinly slice the pork.

In a bowl, mix bean sprouts, pork, and green onion. Add flour and mix well.

Add the beaten egg to the mixture and mix until fully coated.

Heat salad oil in a pot to 170°C. Shape the mixture on a wooden spatula and slide it into the oil. Fry until crispy and golden.

营养成分

每份

🔥

250

卡路里

15g
蛋白质
20g
碳水化合物
10g
脂肪

💡 小贴士

Use fresh bean sprouts for better texture and flavor.Adjust the oil temperature to avoid burning or undercooking.Serve with a dipping sauce like soy sauce or ponzu for added flavor.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。