CookPal AI
recipe image

Crispy Oreo Biscotti

成本 $8, 节省 $5

来源: Recommended by CookPal

  • 60 Min
  • 4 份数
  • $8

食材

  • Dry Ingredients

    • 130g cake flour
    • 2g baking powder
    • 5 Oreo cookies
    • 30g Oreo crumble
  • Wet Ingredients

    • 🍬 50g sugar
    • 🥚 1 egg
    • 30g vegetable oil

步骤

1

Chop the Oreo cookies into small pieces.

2

Mix cake flour, baking powder, and Oreo crumble in a bowl.

3

Combine room-temperature egg, vegetable oil, and sugar until emulsified.

4

Add the sifted dry ingredients to the wet mixture.

5

Mix until the dough comes together, then add the chopped Oreo pieces.

6

Shape the dough into a 2cm thick rectangle on a baking tray.

7

Bake in a preheated oven at 180°C for 25 minutes, then let cool slightly.

8

Cut the biscotti into desired sizes while still warm.

9

Bake the cut biscotti at 160°C for 17 minutes to crisp them up.

营养成分

每份

🔥

180

卡路里

  • 3g
    蛋白质
  • 25g
    碳水化合物
  • 7g
    脂肪

💡 小贴士

Use high-quality Oreo cookies for the best flavor.Ensure the dough is not too wet; adjust flour if necessary.Store biscotti in an airtight container to maintain crispness.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。