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Curry Paella in Rice Cooker

成本 $8, 节省 $12

来源: Recommended by CookPal

  • 90 Min
  • 2 份数
  • $8

食材

  • Grains

    • 🍚 1 cup of washed rice

  • Seafood

    • 🦐 50g seafood mix

  • Vegetables

    • 🧅 1/4 onion, minced
    • 1/4 yellow paprika, diced
    • 🍅 4 mini tomatoes, halved

  • Liquids

    • 💧 Water as needed

  • Seasonings

    • 1/2 tbsp curry powder
    • 1 tsp consomme
    • 1 tbsp sake

  • Toppings

    • 🌿 Chopped parsley as needed
    • 🍋 2 lemon wedges

步骤

1

Mince the onion, dice the yellow paprika into 1cm cubes, and halve the mini tomatoes.

2

Add the washed rice, seasonings (☆), and water to the rice cooker pot until 2mm below the 1-cup mark. Mix well and flatten the rice. Add onion, mini tomatoes, and seafood mix on top, then start the regular cooking cycle.

3

Once cooked, add the yellow paprika, close the lid, and let it sit for 10 minutes. Mix gently, serve on plates, garnish with parsley, and add lemon wedges.

营养成分

每份

🔥

350

卡路里

  • 15g
    蛋白质
  • 45g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

Use fresh seafood for better flavor.Adjust curry powder to taste if you prefer a milder or stronger flavor.Serve with a side salad for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。