Easy Chocolate Chip Cookie Dough Truffles

Name: Easy Chocolate Chip Cookie Dough Truffles
Total time: 80 min
Yield: 48 份数
Ingredients: ¾ cup packed brown sugar; ½ cup butter, softened; 1 teaspoon vanilla extract; 🌾 2 ¼ cups all-purpose flour; 1 (14 ounce) can sweetened condensed milk; 🍫 ½ cup miniature semisweet chocolate chips; ½ cup toffee baking bits; 1 pound chocolate confectioners' coating

成本 $10, 节省 $15

来源: Recommended by CookPal

80 Min
48 份数
$10

Easy Chocolate Chip Cookie Dough Truffles

成本 $10, 节省 $15

来源: Recommended by CookPal

80 Min
48 份数
$10

食材

Base
- ¾ cup packed brown sugar
- ½ cup butter, softened
- 1 teaspoon vanilla extract
- 🌾 2 ¼ cups all-purpose flour
- 1 (14 ounce) can sweetened condensed milk
- 🍫 ½ cup miniature semisweet chocolate chips
- ½ cup toffee baking bits
- 1 pound chocolate confectioners' coating

步骤

Beat together brown sugar and butter with an electric mixer in a large bowl until smooth. Mix in vanilla. Add flour and sweetened condensed milk alternately, beating well after each addition. Fold in chocolate chips and toffee bits until incorporated.

Use a small cookie scoop to portion dough into 1-inch balls; place on wax paper-lined baking sheets. Refrigerate until firm, about 3600 seconds (1 hour).

Melt chocolate coating in a microwave-safe glass or ceramic bowl in the microwave in 30-second intervals, stirring after each melting, 1 to 3 minutes. Do not overheat or the coating will scorch.

Dip dough balls in chocolate coating, allowing excess to drip off. Place on wax paper-lined baking sheets and sprinkle with additional toffee bits.

Refrigerate until firm, about 15 minutes. Store in the refrigerator.

营养成分

每份

🔥

146

卡路里

2g
蛋白质
19g
碳水化合物
8g
脂肪

💡 小贴士

Make sure the dough is firm before dipping for easier handling.Use a quality chocolate coating for a smoother and more professional finish.Store the truffles in an airtight container to maintain freshness.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。