Egg Cucumber Salad

Name: Egg Cucumber Salad
Total time: 10 min
Yield: 2 份数
Ingredients: 🥚 2 eggs (boiled); 🥒 1 cucumber (sliced); 🧂 1 teaspoon salt; 1 tablespoon olive oil; Some black pepper

成本 $2.5, 节省 $4

来源: Recommended by CookPal

10 Min
2 份数
$2.5

Egg Cucumber Salad

成本 $2.5, 节省 $4

来源: Recommended by CookPal

10 Min
2 份数
$2.5

食材

Main Ingredients
- 🥚 2 eggs (boiled)
- 🥒 1 cucumber (sliced)
Seasonings
- 🧂 1 teaspoon salt
- 1 tablespoon olive oil
- Some black pepper

步骤

Peel the boiled eggs and slice them thinly.

Wash the cucumber thoroughly and slice it thinly.

In a bowl, combine the sliced eggs and cucumber, then sprinkle with salt, olive oil, and black pepper, and mix well.

营养成分

每份

🔥

150

卡路里

10g
蛋白质
3g
碳水化合物
10g
脂肪

💡 小贴士

Prepare the salad in advance and refrigerate it to enjoy it fresh.Add a splash of lemon juice for a tangy flavor.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。