
Enoki Mushroom Hamburg Steak with Yogurt Sauce
成本 $10, 节省 $5
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $10
Enoki Mushroom Hamburg Steak with Yogurt Sauce
成本 $10, 节省 $5
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $10
食材
Main
- 180g ground meat (beef and pork mix)
- 🍄 100g enoki mushrooms, chopped
- 60g fresh okara
- 🧂 1/4 tsp salt
- A pinch of pepper
- 1/2 tbsp salad oil
Yogurt Sauce
- 🥛 60g plain yogurt
- 1 tbsp olive oil
- 🧂 1/3 tsp salt
- A pinch of pepper
- 🌿 1 sprig parsley, chopped
Side
- 🥬 1 bag baby leaf greens
步骤
Chop the enoki mushrooms into small pieces.
In a bowl, mix ground meat, chopped enoki mushrooms, fresh okara, salt, and pepper until well combined.
Shape the mixture into patties of equal size.
Heat salad oil in a frying pan over medium heat and cook the patties until golden brown on both sides and fully cooked through.
In a small bowl, mix yogurt, olive oil, salt, pepper, and chopped parsley to make the yogurt sauce.
Serve the hamburg steaks with the yogurt sauce drizzled on top and baby leaf greens on the side.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 10g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh okara for better texture and added fiber.You can substitute ground chicken or turkey for a lighter option.Serve with steamed rice or bread for a more filling meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。