Ethnic Salad with Horse Mackerel and Vermicelli

Name: Ethnic Salad with Horse Mackerel and Vermicelli
Total time: 15 min
Yield: 2 份数
Ingredients: 🐟 150g sashimi-grade horse mackerel; 50g steamed soybeans; 20g vermicelli noodles; 🍅 1 tomato (200g), diced; 🧅 50g red onion, thinly sliced; 🌿 20g cilantro leaves; 🥬 50g lettuce leaves; 1 tbsp fish sauce; 🍋 1 tbsp lemon juice; 🧂 1 tsp sugar; 🧄 1/3 tsp grated garlic; 1 tsp sesame oil; Pinch of sliced chili

成本 $10, 节省 $15

来源: Recommended by CookPal

15 Min
2 份数
$10

Ethnic Salad with Horse Mackerel and Vermicelli

成本 $10, 节省 $15

来源: Recommended by CookPal

15 Min
2 份数
$10

食材

Main Ingredients
- 🐟 150g sashimi-grade horse mackerel
- 50g steamed soybeans
- 20g vermicelli noodles
- 🍅 1 tomato (200g), diced
- 🧅 50g red onion, thinly sliced
- 🌿 20g cilantro leaves
- 🥬 50g lettuce leaves
Dressing
- 1 tbsp fish sauce
- 🍋 1 tbsp lemon juice
- 🧂 1 tsp sugar
- 🧄 1/3 tsp grated garlic
- 1 tsp sesame oil
- Pinch of sliced chili

步骤

Prepare the vermicelli noodles by soaking them in hot water until soft, then drain and set aside.

Dice the tomato, thinly slice the red onion, and chop the cilantro leaves.

Mix the dressing ingredients (fish sauce, lemon juice, sugar, garlic, sesame oil, and chili) in a small bowl.

Combine the horse mackerel, soybeans, vermicelli, tomato, red onion, cilantro, and lettuce in a large bowl.

Pour the dressing over the salad and toss until evenly coated.

营养成分

每份

🔥

250

卡路里

20g
蛋白质
15g
碳水化合物
10g
脂肪

💡 小贴士

You can substitute horse mackerel with bonito or other sashimi-grade fish.Add your favorite vegetables like bell peppers or scallions for variety.Prepare the dressing in advance to save time.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。