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Fish Sausage Chips

成本 $2, 节省 $3

来源: Recommended by CookPal

  • 10 Min
  • 1 份数
  • $2

食材

  • Seafood

    • 🐟 1 fish sausage

  • Condiment

    • Mayonnaise as needed

步骤

1

Slice the fish sausage diagonally into thin slices about 1mm thick.

2

Place a sheet of parchment paper on a microwave-safe plate and arrange the slices in a single layer without overlapping. Microwave at 500W for about 4 minutes without covering.

3

Serve on a plate and add mayonnaise on the side for dipping.

营养成分

每份

🔥

150

卡路里

  • 10g
    蛋白质
  • 2g
    碳水化合物
  • 12g
    脂肪

💡 小贴士

You can adjust the microwave time depending on the power of your microwave.Experiment with different dipping sauces like mustard or ketchup for variety.This is a quick and budget-friendly snack that can be made in minutes.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。