
Folded Grilled Meat Onigiri
成本 $8, 节省 $5
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
Folded Grilled Meat Onigiri
成本 $8, 节省 $5
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
食材
Rice
- 🍚 200g cooked rice
- 🟩 2 sheets nori seaweed
Grilled Pork
- 🐖 100g sliced pork
- 1 tbsp yakiniku sauce
- 1 tsp salad oil
Thin Omelette
- 🥚 1 egg
- 🧂 Pinch of salt and pepper
- 1 tsp salad oil
Spinach Namul
- 🥬 80g frozen spinach
- 🧂 1/6 tsp salt
- 1/2 tsp sesame oil
- 🌰 1/2 tsp white sesame seeds
步骤
1
Cook the rice and let it cool slightly.
2
Heat salad oil in a pan and stir-fry pork slices with yakiniku sauce until cooked.
3
Beat the egg with salt and pepper, then cook a thin omelette in a lightly oiled pan.
4
Microwave frozen spinach until thawed, then mix with salt, sesame oil, and sesame seeds to make namul.
5
Place a sheet of nori on a flat surface, layer rice, pork, omelette, and spinach namul, then fold into a triangular shape.
营养成分
每份🔥
350
卡路里
- 15g蛋白质
- 40g碳水化合物
- 10g脂肪
💡 小贴士
Use a rice mold for consistent onigiri shapes.Prepare ingredients ahead of time for quick assembly.Store in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。