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Frozen Squid Storage Method

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 40 Min
  • 0 份数
  • $5

食材

  • Seafood

    • 🦑 1 cleaned squid (200g)

步骤

1

Wash the cleaned squid under water and pat dry. Detach the fins from the body.

2

Wrap each part of the squid individually in plastic wrap. Place them in a freezer-safe bag, remove air, seal the bag, and lay it flat on a tray before freezing.

营养成分

每份

🔥

104

卡路里

  • 18g
    蛋白质
  • 0g
    碳水化合物
  • 2g
    脂肪

💡 小贴士

Frozen squid can be used for stir-fries, stews, pasta, or paella.Divide the squid into parts for easier use in recipes.Consume within 3 months for optimal freshness.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。