
Garlic Butter Shrimp
成本 $12, 节省 $8
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $12
Garlic Butter Shrimp
成本 $12, 节省 $8
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $12
食材
Seafood
- 🦐 30 shrimp
Dairy
- 🧈 2 tablespoons butter
Spices
- 🧄 1 tablespoon minced garlic
- 1/2 tablespoon parsley
- 1/2 teaspoon pepper
Condiments
- 🍋 1 tablespoon lemon juice
- 1 tablespoon oligosaccharide
步骤
1
Dissolve 2 tablespoons of butter in a pan over medium-low heat.
2
Add 1 tablespoon of minced garlic and stir-fry slightly.
3
Add 30 shrimp to the pan and stir-fry until they start turning pink.
4
Add 1/2 tablespoon parsley and 1/2 teaspoon pepper. Stir well.
5
Optional: Add 1 tablespoon of oligosaccharide and 1 tablespoon of lemon juice for a sweeter, tangy flavor.
6
Cook until the sauce is boiled down and evenly coats the shrimp.
营养成分
每份🔥
250
卡路里
- 30g蛋白质
- 5g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh shrimp for a better texture and flavor.Adjust the amount of garlic and parsley to suit your taste.Serve with a side of rice or pasta for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。