
Garlic Shrimp with Avocado
成本 $12, 节省 $8
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $12
Garlic Shrimp with Avocado
成本 $12, 节省 $8
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $12
食材
Seafood
- 🍤 150g shrimp, peeled and deveined
Vegetables
- 🥑 1/2 avocado, sliced
- 🧄 1 clove garlic, minced
Staples
- 1 tbsp all-purpose flour
- 2 tbsp olive oil
Seasoning
- 1 tbsp sake
- 🧂 1/3 tsp salt
- Pinch of pepper
Garnish
- 🍋 2 wedges of lemon
步骤
Peel and slice the avocado into 1cm thick pieces. Mince the garlic after removing its core.
Peel and devein the shrimp, leaving the tails intact. Wash and pat dry.
Mix the seasoning ingredients in a bowl. Add the shrimp and let marinate for 5 minutes. Coat with flour.
Heat olive oil and garlic in a pan over low heat until fragrant. Add the shrimp and avocado, cooking for 2 minutes while flipping until shrimp is cooked through.
Plate the shrimp and avocado, and garnish with lemon wedges.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 10g碳水化合物
- 15g脂肪
💡 小贴士
For a lower sodium option, reduce the amount of salt used.Pair with a side of fresh salad or crusty bread for a complete meal.Use fresh shrimp for the best taste and texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。