Garlic Soy Sauce Fried Chicken Wings

Name: Garlic Soy Sauce Fried Chicken Wings
Total time: 40 min
Yield: 2 份数
Ingredients: 🍗 6 chicken wings (360g); 3 tbsp all-purpose flour; 3 tbsp potato starch; Vegetable oil, as needed; 1 tbsp sake; 1 tbsp soy sauce; 🧄 1/2 tsp grated garlic; 1/2 tsp grated ginger; A pinch of black pepper

成本 $8, 节省 $12

来源: Recommended by CookPal

40 Min
2 份数
$8

Garlic Soy Sauce Fried Chicken Wings

成本 $8, 节省 $12

来源: Recommended by CookPal

40 Min
2 份数
$8

食材

Main
- 🍗 6 chicken wings (360g)
- 3 tbsp all-purpose flour
- 3 tbsp potato starch
- Vegetable oil, as needed
Seasoning
- 1 tbsp sake
- 1 tbsp soy sauce
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- A pinch of black pepper

步骤

Pat the chicken wings dry with paper towels and pierce them several times with a fork.

Mix the seasoning ingredients in a bowl, add the chicken wings, and massage them thoroughly. Let them marinate for 20 minutes.

Add the flour and potato starch to the marinated chicken and mix well.

Heat vegetable oil in a pot to 160°C (320°F). Fry the chicken wings, turning occasionally, for about 10 minutes until cooked through. Increase the heat to high and fry for an additional 2 minutes until crispy.

营养成分

每份

🔥

450

卡路里

30g
蛋白质
20g
碳水化合物
25g
脂肪

💡 小贴士

Serve with a side of fresh salad or rice for a complete meal.Use a thermometer to maintain the oil temperature for perfect frying.Marinate the chicken longer for deeper flavor.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。