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Ginger and Carrot Kinpira

成本 $2.5, 节省 $5

来源: Recommended by CookPal

  • 10 Min
  • 1 份数
  • $2.5

食材

  • Vegetables

    • 1 piece of ginger, julienned
    • 🥕 1/3 carrot, julienned
  • Oil

    • 1 tsp sesame oil
  • Seasoning

    • 1 tbsp sake
    • 🍬 1 tsp sugar
    • 🧂 2 tsp soy sauce
    • 🌰 1 tsp white sesame seeds

步骤

1

Julienne the ginger and carrot.

2

Heat sesame oil in a frying pan over medium heat, then add the ginger and carrot. Stir-fry until softened.

3

Add the seasoning ingredients (sake, sugar, soy sauce, and sesame seeds) and stir-fry until well combined.

营养成分

每份

🔥

80

卡路里

  • 1g
    蛋白质
  • 6g
    碳水化合物
  • 4g
    脂肪

💡 小贴士

This dish pairs well with rice or as a side to grilled fish.You can substitute sake with water if unavailable.For a spicier version, add a pinch of red chili flakes.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。