
Gobou Tsukune
成本 $5.5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5.5
Gobou Tsukune
成本 $5.5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5.5
食材
Meat
- 200g ground pork
Vegetables
- 1/2 burdock root, thinly sliced
- 🧅 1/2 green onion, minced
- 🧅 Chopped green onion, as needed
Seasoning
- 2 tsp sesame oil
- 1 tbsp sake
- 🧂 1/4 tsp salt
- 1/2 tsp grated ginger
- 2 tsp potato starch
Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 1 tbsp soy sauce
步骤
Scrape the skin off the burdock root with the back of a knife and slice thinly. Soak in water and drain. Mince the green onion.
In a bowl, mix burdock root, green onion, ground pork, and the seasoning ingredients until sticky. Divide into 6 portions and shape into patties.
Heat sesame oil in a frying pan over medium heat. Add the patties and cook until browned. Flip, cover with a lid, and cook on low heat for about 6 minutes.
Remove the lid, add the sauce ingredients, and stir to coat the patties. Cook over medium heat until the liquid evaporates. Serve and garnish with chopped green onion.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 15g碳水化合物
- 15g脂肪
💡 小贴士
This dish is perfect for meal prep as it tastes great even when cold.You can substitute ground chicken for pork for a lighter option.Serve with steamed rice and vegetables for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。