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Green Beans and Tuna Curry Stir-fry

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 10 Min
  • 2 份数
  • $5

食材

  • Canned Goods

    • 🐟 1 can (70g) oil-packed tuna
  • Vegetables

    • 🍀 120g green beans
  • Seasonings

    • 1 tbsp sake
    • 1/2 tbsp soy sauce
    • 1 tsp curry powder

步骤

1

Trim the ends of the green beans and cut them into 4cm pieces.

2

Heat the tuna in a frying pan over medium heat until it starts bubbling. Add the green beans and stir-fry for about 2 minutes until coated with oil.

3

Add the seasonings (sake, soy sauce, curry powder) and stir-fry until the liquid evaporates.

营养成分

每份

🔥

150

卡路里

  • 15g
    蛋白质
  • 10g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

This dish works well as a side dish or a lunchbox filler.Use fresh green beans for the best texture and flavor.You can substitute sake with water or broth if unavailable.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。