
Green Pea Curry Pilaf
成本 $8, 节省 $12
来源: Recommended by CookPal
- 60 Min
- 4 份数
- $8
Green Pea Curry Pilaf
成本 $8, 节省 $12
来源: Recommended by CookPal
- 60 Min
- 4 份数
- $8
食材
Rice
- 🍚 2 cups washed rice
Vegetables
- 🌱 200g shelled green peas
- 🧅 1/2 onion, minced
- 🥕 1/2 carrot, minced
Liquid
- 💧 Water as needed
Seasoning
- 1 tbsp sake
- 🧂 1 tsp salt
- 1 tbsp curry powder
- 1 tsp consomme
- 🧈 20g salted butter
步骤
1
Shell the green peas and mince the onion and carrot.
2
Add the washed rice to the rice cooker and fill with water up to the 2-cup mark.
3
Mix in the seasonings (sake, salt, curry powder, consomme, butter) and spread the green peas, onion, and carrot evenly on top. Cook using the normal rice setting.
营养成分
每份🔥
250
卡路里
- 6g蛋白质
- 45g碳水化合物
- 5g脂肪
💡 小贴士
Use fresh green peas for better flavor and texture.This dish can be stored in the fridge for up to 3 days.Pair with a side salad or yogurt for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。