
Grilled Eggplant Salad
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 4 份数
- $5
Grilled Eggplant Salad
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 4 份数
- $5
食材
Main Ingredients
- 茄子 2 eggplants
Seasoning
- 3 tbsp soy sauce
- 1 tbsp chili powder
- 🍬 0.5 tbsp sugar
- 🧄 0.5 tbsp minced garlic
- 0.5 tbsp plum syrup
- 0.5 tbsp sesame oil
- 🧅 1 tbsp minced green onion
- 0.5 tbsp sesame seeds
步骤
Wash the eggplants and slice them into 1cm thick pieces.
Heat a dry pan on high heat and grill the eggplant slices until golden brown on both sides.
Let the grilled eggplants cool slightly.
Prepare the seasoning by mixing soy sauce, chili powder, sugar, minced garlic, plum syrup, sesame oil, minced green onion, and sesame seeds.
Combine the grilled eggplants with the seasoning and gently mix.
营养成分
每份🔥
120
卡路里
- 3g蛋白质
- 10g碳水化合物
- 5g脂肪
💡 小贴士
Grilling the eggplants enhances their flavor and gives them a chewy texture.This dish is a great way to enjoy eggplants even if you dislike their usual mushy texture.You can store leftovers in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。