
Gyoza Skin Burrito Style
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
Gyoza Skin Burrito Style
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
食材
Wrapper
- 8 gyoza skins
Protein
- 2 slices ham
Dairy
- 🧀 2 slices cheese
Herbs
- 8 shiso leaves
Oil
- 1 tbsp salad oil
步骤
1
Cut the ham and cheese into quarters.
2
Place a shiso leaf, ham, and cheese on each gyoza skin. Roll tightly and secure with a toothpick.
3
Heat salad oil in a frying pan over medium heat. Add the rolls and cook until golden brown on all sides.
营养成分
每份🔥
150
卡路里
- 8g蛋白质
- 12g碳水化合物
- 10g脂肪
💡 小贴士
Use fresh shiso leaves for a stronger flavor.Serve with dipping sauces like soy sauce or mayonnaise for added taste.Make sure the rolls are tightly sealed to avoid cheese leakage.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。