
Honey Butter Shrimp
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $8
Honey Butter Shrimp
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $8
食材
Main Ingredients
- 🍤 10 shrimp
- 🌽 4 tbsp canned corn
- 🥛 sufficient amount of milk
Seasoning
- 🧈 2 tbsp butter
- 🧄 1 tbsp minced garlic
- 🧂 a pinch of salt
步骤
Prepare 10 shrimp, thaw if frozen, and make a slit on the back for better presentation.
Heat a pan and add butter and minced garlic. Stir until the butter melts and garlic is sautéed.
Add the shrimp to the pan, season with salt and pepper, and stir-fry until cooked.
Blend 3 tbsp canned corn with enough milk to cover it, creating a corn sauce.
Pour the blended corn sauce into the pan with shrimp and simmer until slightly thickened.
Add 1 tbsp canned corn for texture, and adjust seasoning with salt and pepper.
营养成分
每份🔥
350
卡路里
- 25g蛋白质
- 15g碳水化合物
- 20g脂肪
💡 小贴士
Use fresh shrimp for better flavor if available.Serve with rice or bread to complement the dish.Adjust the amount of milk for a thicker or thinner sauce.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。