Horse Mackerel Carpaccio with Chili Oil Flavor

Name: Horse Mackerel Carpaccio with Chili Oil Flavor
Total time: 5 min
Yield: 2 份数
Ingredients: 🐟 150g sashimi-grade horse mackerel; 1/2 tbsp chili oil; 2 tbsp ponzu sauce; 1 tbsp sesame oil

成本 $5, 节省 $10

来源: Recommended by CookPal

5 Min
2 份数
$5

Horse Mackerel Carpaccio with Chili Oil Flavor

成本 $5, 节省 $10

来源: Recommended by CookPal

5 Min
2 份数
$5

食材

Fish
- 🐟 150g sashimi-grade horse mackerel
Carpaccio Sauce
- 1/2 tbsp chili oil
- 2 tbsp ponzu sauce
- 1 tbsp sesame oil

步骤

In a bowl, mix chili oil, ponzu sauce, and sesame oil thoroughly to make the carpaccio sauce.

Arrange the horse mackerel slices on a plate and drizzle the carpaccio sauce over them.

营养成分

每份

🔥

150

卡路里

20g
蛋白质
2g
碳水化合物
10g
脂肪

💡 小贴士

Use fresh, sashimi-grade horse mackerel for the best flavor and safety.Adjust the amount of chili oil based on your spice tolerance.Serve as an appetizer or pair with rice for a light meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。