CookPal AI
recipe image

How to Make Squid Somen

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 5 Min
  • 1 份数
  • $5

食材

  • Seafood

    • 🦑 40g sashimi-grade squid

步骤

1

Place the squid horizontally and slice it thinly from the right side.

2

For thicker squid, cut its length in half, then lay the knife flat to halve the thickness before slicing thinly from the right side.

营养成分

每份

🔥

40

卡路里

  • 8g
    蛋白质
  • 0g
    碳水化合物
  • 1g
    脂肪

💡 小贴士

Prepare the squid just before serving to maintain its freshness and flavor.Pair with soy sauce or wasabi for an authentic Japanese experience.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。