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Japanese Style Tuna Mayo Salad with New Potatoes

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $5

食材

  • Vegetables

    • 🥔 5 new potatoes (250g)
    • 🧅 1/2 onion

  • Canned Goods

    • 🐟 1 can tuna in oil (70g)

  • Seasonings

    • 🧂 1/4 tsp salt
    • 🥫 3 tbsp mayonnaise
    • 🧂 1 tsp soy sauce
    • Pinch of pepper

  • Toppings

    • 🌱 Chopped green onion (to taste)

步骤

1

Cut the new potatoes into quarters and soak them in water. Drain and place them in a microwave-safe container. Sprinkle with salt and 1 tbsp of water (not listed in ingredients). Cover loosely with plastic wrap and microwave at 600W for 6 minutes until tender. Drain and let cool slightly.

2

Finely chop the onion and soak it in water for about 5 minutes. Drain and squeeze out excess water using kitchen paper.

3

In a bowl, mix the mayonnaise, soy sauce, and pepper. Add the potatoes, onion, and canned tuna, then mix well.

4

Serve on a plate and garnish with chopped green onion.

营养成分

每份

🔥

250

卡路里

  • 12g
    蛋白质
  • 20g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

Use fresh new potatoes for a better texture.Adjust the amount of mayonnaise and soy sauce to suit your taste.This salad can be served warm or chilled.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。