CookPal AI
recipe image

Kimchi Cheese Grilled Tofu Pockets

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 10 Min
  • 2 份数
  • $5

食材

  • Tofu

    • 2 tofu pockets

  • Vegetables

    • 100g kimchi

  • Cheese / Dairy

    • 🧀 50g shredded pizza cheese

  • Oil

    • 1/2 tbsp salad oil

步骤

1

Cut the long edge of the tofu pockets and chop the removed pieces.

2

Roughly chop the kimchi into small pieces.

3

In a bowl, mix the chopped kimchi, shredded cheese, and chopped tofu pocket pieces.

4

Open the tofu pockets and stuff them with the mixed filling. Secure the opening with a toothpick.

5

Heat salad oil in a frying pan over low heat and cook the stuffed tofu pockets until golden brown.

营养成分

每份

🔥

250

卡路里

  • 12g
    蛋白质
  • 15g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

You can add natto, shiso leaves, or a raw egg to the filling for variations.Serve with a dipping sauce like soy sauce or sesame oil for added flavor.Pair with sake or beer for a perfect snack.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。