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Kombu Tsukudani Onigiri

成本 $2.5, 节省 $5

来源: Recommended by CookPal

  • 5 Min
  • 2 份数
  • $2.5

食材

  • Rice

    • 🍚 1 bowl of cooked rice (200g)

  • Seaweed

    • 15g of kombu tsukudani
    • 🟩 2 sheets of roasted nori

  • Seasoning

    • 🧂 Salt to taste

步骤

1

Place half the rice on a piece of plastic wrap, add half the kombu tsukudani in the center, and wrap to form a ball.

2

Sprinkle salt over the onigiri and wrap with roasted nori. Repeat to make two onigiri.

营养成分

每份

🔥

150

卡路里

  • 3g
    蛋白质
  • 30g
    碳水化合物
  • 1g
    脂肪

💡 小贴士

Use freshly cooked rice for better texture.Adjust the amount of salt based on your preference.Wrap tightly with nori to prevent the onigiri from falling apart.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。