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Konjac Miso Mayo Bake

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 30 Min
  • 2 份数
  • $5

食材

  • Vegetables

    • 1 sheet konjac
    • 🌽 30g whole corn

  • Condiments

    • 1 1/2 tbsp miso
    • 1 tbsp mayonnaise
    • 🧂 1/2 tsp sugar

  • Dairy

    • 🧀 2 slices pizza cheese

  • Toppings

    • White sesame seeds to taste

步骤

1

Score both sides of the konjac in a crisscross pattern, cut into bite-sized pieces, and boil in water for 2 minutes. Drain the water. Cut the cheese into 8 pieces.

2

In a bowl, mix the corn, miso, mayonnaise, and sugar until well combined.

3

Place the sauce and cheese on the konjac pieces, then bake in a toaster oven until golden brown. Sprinkle white sesame seeds on top to finish.

营养成分

每份

🔥

150

卡路里

  • 5g
    蛋白质
  • 10g
    碳水化合物
  • 8g
    脂肪

💡 小贴士

Konjac is a low-calorie ingredient, making this dish suitable for weight management.You can substitute pizza cheese with mozzarella or cheddar for different flavors.This dish can be prepared ahead and reheated in the oven for convenience.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。