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Korean Braised Potatoes (Gamja Jorim)

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 60 Min
  • 4 份数
  • $5

食材

  • Main Ingredients

    • 🥔 3 medium potatoes, diced
    • 🧅 1/2 onion, sliced
  • Seasonings

    • 🧂 4 tbsp soy sauce
    • 3 tbsp oyster sauce
    • 5 tbsp corn syrup
    • 💧 300 ml water
    • A pinch of chili flakes
    • 🌰 Sesame seeds for garnish

步骤

1

Dice the potatoes into cubes and soak them in a mixture of 0.5 tbsp salt and 5 tbsp corn syrup for 30 minutes.

2

Heat oil in a pan and stir-fry the soaked potatoes until they are glossy and slightly golden.

3

Reserve the soaking liquid and set it aside.

4

Add the reserved soaking liquid, soy sauce, oyster sauce, water, onion slices, and chili flakes to the pan. Simmer on low heat.

5

Cook until the sauce thickens and the potatoes are fully coated.

6

Garnish with sesame seeds and serve warm.

营养成分

每份

🔥

180

卡路里

  • 3g
    蛋白质
  • 35g
    碳水化合物
  • 2g
    脂肪

💡 小贴士

For a spicier version, add more chili flakes or fresh chili slices.You can substitute corn syrup with honey or sugar if unavailable.Store leftovers in an airtight container in the fridge for up to 3 days.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。