Korean Meat Pancake (Gogi Jijimi)

Name: Korean Meat Pancake (Gogi Jijimi)
Total time: 60 min
Yield: 3 份数
Ingredients: 🐖 200g ground pork; 1 cup pancake flour; 1/3 cup tempura flour; 1 tbsp glutinous rice flour; 🧅 3 tbsp chopped green onion; 🧅 1/4 onion, chopped; 🥕 3 tbsp chopped carrot; 💧 200cc water; 🧂 1 tbsp soy sauce; 0.5 tbsp mirin; 🧄 0.5 tbsp minced garlic

成本 $10, 节省 $15

来源: Recommended by CookPal

60 Min
3 份数
$10

Korean Meat Pancake (Gogi Jijimi)

成本 $10, 节省 $15

来源: Recommended by CookPal

60 Min
3 份数
$10

食材

Meat
- 🐖 200g ground pork
Flour
- 1 cup pancake flour
- 1/3 cup tempura flour
- 1 tbsp glutinous rice flour
Vegetables
- 🧅 3 tbsp chopped green onion
- 🧅 1/4 onion, chopped
- 🥕 3 tbsp chopped carrot
Liquid
- 💧 200cc water
Seasoning
- 🧂 1 tbsp soy sauce
- 0.5 tbsp mirin
- 🧄 0.5 tbsp minced garlic

步骤

Finely chop all vegetables including green onion, onion, and carrot.

Combine all ingredients in a mixing bowl.

Add water and stir in one direction until the mixture is smooth.

Heat oil generously in a frying pan and cook the batter like pancakes.

Serve the meat pancakes hot as a savory snack or side dish.

营养成分

每份

🔥

250

卡路里

15g
蛋白质
20g
碳水化合物
10g
脂肪

💡 小贴士

Use fresh pork for better flavor.Adjust the amount of water to achieve the desired batter consistency.Serve with dipping sauce for enhanced taste.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。