
Korean Seaweed Rice Balls
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 4 份数
- $5
Korean Seaweed Rice Balls
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 4 份数
- $5
食材
Rice
- 🍚 2 bowls cooked rice (300g)
Seaweed
- 1 pack Korean seaweed (8 sheets)
Seasoning
- 🧂 1/3 tsp salt
- 🌰 1 tsp white sesame seeds
- 1/2 tsp sesame oil
步骤
1
Place cooked rice in a bowl and tear Korean seaweed into small pieces, adding it to the rice. Add salt, white sesame seeds, and sesame oil, then mix gently.
2
Divide the rice mixture into 4 portions. Place one portion on a piece of plastic wrap, wrap it, and gently shape into a triangle. Repeat for the remaining portions.
营养成分
每份🔥
150
卡路里
- 3g蛋白质
- 30g碳水化合物
- 2g脂肪
💡 小贴士
Add pickled radish (takuan) for extra flavor.Perfect for a quick snack or lunchbox addition.Use high-quality Korean seaweed for the best taste.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。