Korean Zucchini Chive Pancakes

Name: Korean Zucchini Chive Pancakes
Total time: 30 min
Yield: 2 份数
Ingredients: 1 cup chopped chives; 🥒 1 medium zucchini, thinly sliced; 🧅 1/2 cup chopped onion; 🥕 1/4 cup shredded carrot; 1 chopped green chili; 1 cup pancake mix; 3/4 cup water; 1.5 tbsp vegetable oil; 2 tbsp vegetable oil for frying

成本 $5, 节省 $10

来源: Recommended by CookPal

30 Min
2 份数
$5

Korean Zucchini Chive Pancakes

成本 $5, 节省 $10

来源: Recommended by CookPal

30 Min
2 份数
$5

食材

Vegetables
- 1 cup chopped chives
- 🥒 1 medium zucchini, thinly sliced
- 🧅 1/2 cup chopped onion
- 🥕 1/4 cup shredded carrot
- 1 chopped green chili
Batter
- 1 cup pancake mix
- 3/4 cup water
- 1.5 tbsp vegetable oil
Cooking
- 2 tbsp vegetable oil for frying

步骤

Mix pancake mix with water to create a thick batter. Add 1.5 tbsp vegetable oil to enhance crispiness.

Add chopped chives, zucchini, onion, carrot, and chili to the batter. Mix well.

Heat a pan with 2 tbsp vegetable oil. Spread the batter thinly on the pan.

Flip the pancake when the edges are golden and crispy. Cook until both sides are evenly browned.

营养成分

每份

🔥

250

卡路里

6g
蛋白质
35g
碳水化合物
10g
脂肪

💡 小贴士

Use fresh vegetables for better flavor and texture.Adding vegetable oil to the batter helps achieve a crispy finish.Serve with soy sauce or dipping sauce for enhanced taste.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。