Lettuce and Chicken Choregi Salad

Name: Lettuce and Chicken Choregi Salad
Total time: 10 min
Yield: 2 份数
Ingredients: 🍗 120g of cooked chicken breast; 🥬 200g of lettuce, torn into pieces; 🧅 30g of green onion, thinly sliced; Choregi salad dressing, as needed; 6 sheets of Korean seaweed, torn

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Lettuce and Chicken Choregi Salad

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Protein
- 🍗 120g of cooked chicken breast
Vegetables
- 🥬 200g of lettuce, torn into pieces
- 🧅 30g of green onion, thinly sliced
Condiments
- Choregi salad dressing, as needed
Other
- 6 sheets of Korean seaweed, torn

步骤

Tear the lettuce into bite-sized pieces and soak in cold water for 5 minutes. Drain and pat dry. Thinly slice the green onion, remove the core, and soak in cold water. Massage lightly, then drain.

Shred the cooked chicken breast into bite-sized pieces.

In a bowl, combine the lettuce and chicken. Mix gently. Plate the salad and garnish with sliced green onion and torn Korean seaweed. Drizzle with Choregi salad dressing.

营养成分

每份

🔥

150

卡路里

20g
蛋白质
5g
碳水化合物
3g
脂肪

💡 小贴士

You can substitute Choregi dressing with sesame dressing or soy sauce-based dressing.For added crunch, sprinkle toasted sesame seeds or crushed nuts on top.Store leftovers in the fridge for up to 1 day, but avoid adding dressing until ready to eat.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。