
Mandarin Muffins Recipe
成本 $10, 节省 $5
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $10
Mandarin Muffins Recipe
成本 $10, 节省 $5
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $10
食材
Dry Ingredients
- 150g cake flour
- 5g baking powder
Wet Ingredients
- 🧈 120g softened butter
- 🧂 100g sugar
- 🧂 2g salt
- 🥚 2 eggs at room temperature
- 🥛 30ml milk
Fruit
- 🍊 3 mandarins
- 🧂 20g sugar for mandarin slices
步骤
Wash 2 mandarins thoroughly with cold water and slice them thinly.
Sprinkle 20g sugar evenly over the mandarin slices and let them sit for 20 minutes.
Cream 120g softened butter using a whisk until smooth.
Add 100g sugar and 2g salt to the butter and mix until well combined.
Separate 2 eggs into yolks and whites. Add the yolks to the butter mixture and mix well.
Add the egg whites and whisk quickly until fully incorporated.
Sift 150g cake flour and 5g baking powder into the mixture and fold gently using a spatula.
Add 30ml milk and mix until the batter is smooth and creamy.
Fill muffin cups halfway with the batter and place mandarin segments in the center.
Top with more batter until the cups are 80% full and place sugared mandarin slices on top.
Bake in the preheated oven at 170°C for 20 minutes.
营养成分
每份🔥
250
卡路里
- 4g蛋白质
- 35g碳水化合物
- 10g脂肪
💡 小贴士
Use fresh mandarins for the best flavor.Ensure all ingredients are at room temperature for a smoother batter.Decorate with extra mandarin slices for a festive look.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。