
Mentaiko and Egg Sandwich
成本 $5, 节省 $7
来源: Recommended by CookPal
- 10 Min
- 1 份数
- $5
Mentaiko and Egg Sandwich
成本 $5, 节省 $7
来源: Recommended by CookPal
- 10 Min
- 1 份数
- $5
食材
Bread
- 🍞 2 slices sandwich bread
Seafood
- 30g mentaiko
Egg
- 🥚 1 boiled egg
Condiments
- 1 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
步骤
1
Cut open the mentaiko skin and extract the contents.
2
In a bowl, mix mentaiko, boiled egg, mayonnaise, and salt and pepper while roughly mashing the egg to create a mentaiko egg salad.
3
Spread the mentaiko egg salad evenly on one slice of bread and top with the second slice. Wrap the sandwich in plastic wrap and let it sit for 5 minutes.
4
Remove the plastic wrap and cut the sandwich into two equal halves.
营养成分
每份🔥
250
卡路里
- 12g蛋白质
- 20g碳水化合物
- 15g脂肪
💡 小贴士
For extra flavor, add a sprinkle of parsley or chives.Use whole-grain bread for a healthier option.Prepare the mentaiko egg salad in advance for quick assembly.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。