
Mentaiko Avocado Dip
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 2 份数
- $5
Mentaiko Avocado Dip
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 2 份数
- $5
食材
Seafood
- 1 piece (50g) mentaiko
Vegetables
- 🥑 1 avocado
Condiments
- 1 tbsp olive oil
- 🍋 1/2 tbsp lemon juice
- 🧂 Pinch of salt and pepper
步骤
1
Cut the avocado in half, remove the pit, and peel the skin. Place it in a bowl and mash it into a paste using a fork.
2
Make a slit in the mentaiko and extract the contents.
3
Add the mentaiko, olive oil, lemon juice, and a pinch of salt and pepper to the mashed avocado. Mix well.
营养成分
每份🔥
200
卡路里
- 6g蛋白质
- 8g碳水化合物
- 18g脂肪
💡 小贴士
Serve with fresh vegetables, crackers, or as a spread for sandwiches.For a spicier version, add a pinch of chili flakes or hot sauce.Store in an airtight container and consume within a day to prevent the avocado from browning.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。