
Microwave Egg Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 1 份数
- $5
Microwave Egg Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 1 份数
- $5
食材
Main Ingredients
- 🥚 2 eggs
- 🥛 100ml milk
- 🧂 1/4 tsp salt
- 1 tsp soy sauce
- 1/4 tsp pepper
- 1 sausage, sliced
- 🍄 1/4 cup chopped mushrooms
- 🧅 1 tbsp chopped green onion
- 🧀 1/4 cup shredded pizza cheese
步骤
Prepare ingredients according to your preference, using leftover vegetables from the fridge.
In a microwave-safe bowl, beat eggs and mix with milk, salt, soy sauce, and pepper.
Add cooked rice (about 1/2 cup) and mix well.
Add prepared ingredients (sausage, mushrooms, green onion) and mix thoroughly. Sprinkle shredded cheese on top.
Cover the bowl with plastic wrap and poke holes using a fork.
Microwave for about 5 minutes until the egg is fully cooked.
营养成分
每份🔥
350
卡路里
- 20g蛋白质
- 30g碳水化合物
- 15g脂肪
💡 小贴士
Use leftover vegetables to reduce waste and save money.Adjust seasoning to your taste; soy sauce adds depth to the flavor.Microwave-safe bowls are essential for safety and even cooking.This dish can be stored in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。