
Microwave Tofu Egg Custard
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
Microwave Tofu Egg Custard
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
食材
Main Ingredients
- 1/2 block tofu
- 🥚 3 eggs
- 🥕 1/3 carrot, diced
- 1/3 zucchini, diced
Seasonings
- 2 tbsp fish sauce
- 🧂 1/4 tbsp salt
步骤
1
Mash the tofu using the tip of a knife.
2
Squeeze out the excess water from the tofu using a cloth.
3
Dice the zucchini into small pieces.
4
Dice the carrot into small pieces.
5
Mix the tofu, zucchini, and carrot in a microwave-safe bowl.
6
Add 3 eggs, 1/4 tbsp salt, and 2 tbsp fish sauce to the bowl and stir well.
7
Microwave the mixture for 5 minutes.
营养成分
每份🔥
150
卡路里
- 12g蛋白质
- 5g碳水化合物
- 8g脂肪
💡 小贴士
You can substitute fish sauce with soy sauce for a vegetarian option.Add other vegetables like bell peppers or mushrooms for variety.Serve with rice for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。