
Mizuna and Shirataki Stir-fry with Cod Roe
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
Mizuna and Shirataki Stir-fry with Cod Roe
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
食材
Main Ingredients
- 1 piece cod roe
- 1/3 bag mizuna
- 1 bag shirataki (200g)
Oil
- 1 tbsp sesame oil
Seasoning
- 1 tbsp soy sauce
- 1/3 tsp chicken stock powder
- 💧 2 tbsp water
步骤
1
Boil water in a pot, add shirataki, and cook for 2 minutes. Drain and cut into bite-sized lengths.
2
Cut mizuna into bite-sized pieces. Remove cod roe from its skin and crumble the flesh.
3
Heat sesame oil in a frying pan, add shirataki and cod roe, and stir-fry while breaking them apart. Add the seasoning mixture and stir-fry over medium heat for 2 minutes. Add mizuna and stir-fry briefly to finish.
营养成分
每份🔥
150
卡路里
- 10g蛋白质
- 5g碳水化合物
- 8g脂肪
💡 小贴士
Shirataki is a great low-calorie substitute for noodles.Use fresh mizuna for a crisp texture and vibrant flavor.Adjust soy sauce to taste if you prefer a lighter or stronger flavor.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。