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Nagaimo Plum Okaka Salad

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 10 Min
  • 2 份数
  • $5

食材

  • Vegetable

    • 150g nagaimo, peeled and chopped
    • 🥒 1 cucumber, chopped

  • Condiment

    • 1 plum, pitted and mashed
    • 1 tsp white sesame seeds

  • Seasoning

    • 1 tsp soy sauce
    • 1 tsp sesame oil
    • 3g bonito flakes

步骤

1

Peel and chop the nagaimo into bite-sized pieces. Chop the cucumber into bite-sized pieces.

2

Pit the plum and mash it into a paste.

3

In a bowl, mix the mashed plum with soy sauce, sesame oil, and bonito flakes.

4

Add the nagaimo and cucumber to the bowl and toss to coat. Serve on a plate and sprinkle with white sesame seeds.

营养成分

每份

🔥

120

卡路里

  • 4g
    蛋白质
  • 15g
    碳水化合物
  • 4g
    脂肪

💡 小贴士

Nagaimo has a unique crunchy texture that pairs well with the tangy plum flavor.You can substitute wasabi for plum for a spicier variation.This salad is best served fresh but can be refrigerated for up to 1 day.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。