Negi and Ground Pork Soup

Name: Negi and Ground Pork Soup
Total time: 10 min
Yield: 1 份数
Ingredients: 80g ground pork; 1/2 stalk negi (Japanese green onion); 🧂 1/3 tsp salt; A pinch of pepper; 1/2 tsp chicken stock powder; 💧 400ml water

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
1 份数
$5

Negi and Ground Pork Soup

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
1 份数
$5

食材

Meat
- 80g ground pork
Vegetables
- 1/2 stalk negi (Japanese green onion)
Seasoning
- 🧂 1/3 tsp salt
- A pinch of pepper
- 1/2 tsp chicken stock powder
- 💧 400ml water

步骤

Slice the negi diagonally into thin pieces.

Add all seasoning ingredients (salt, pepper, chicken stock powder, and water) into a pot and heat until boiling.

Once boiling, add the sliced negi and ground pork. Cook over medium heat for 5 minutes.

营养成分

每份

🔥

150

卡路里

10g
蛋白质
5g
碳水化合物
8g
脂肪

💡 小贴士

This soup is light and easy to digest, making it suitable for those with sensitive stomachs.You can substitute negi with regular green onions if unavailable.For a richer flavor, consider adding a few drops of sesame oil before serving.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。