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Nira Egg Yolk Soy Sauce Bowl

成本 $3.5, 节省 $5

来源: Recommended by CookPal

  • 15 Min
  • 1 份数
  • $3.5

食材

  • Vegetable

    • 1 bunch of nira

  • Egg

    • 🥚 1 egg yolk

  • Condiment

    • 1 tsp soy sauce
    • Sesame seeds to taste

步骤

1

Boil water in a pot and blanch the nira for about 30 seconds. Cool under running water, squeeze out excess moisture, and cut into bite-sized pieces.

2

Arrange the nira on a plate, drizzle with soy sauce, sprinkle sesame seeds, and place the egg yolk on top.

营养成分

每份

🔥

120

卡路里

  • 6g
    蛋白质
  • 4g
    碳水化合物
  • 8g
    脂肪

💡 小贴士

This dish pairs well with rice or other simple Japanese meals.You can substitute nira with spinach or other leafy greens for variety.Use fresh egg yolk for the best flavor and texture.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。