
Nira Kimchi Beef Bowl
成本 $8, 节省 $5
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $8
Nira Kimchi Beef Bowl
成本 $8, 节省 $5
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $8
食材
Base
- 🍚 2 bowls (400g) warm rice
Protein
- 🥩 180g sliced beef
Vegetables
- 🧅 1/4 onion, thinly sliced
- 1/3 bunch nira, cut into 4cm pieces
- 60g kimchi
Oil
- 2 tsp salad oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🧂 2 tsp sugar
- 1 tbsp soy sauce
- 1/3 tsp dashi powder
- 💧 50ml water
步骤
1
Thinly slice the onion. Trim the nira roots and cut into 4cm pieces.
2
Heat salad oil in a frying pan over medium heat. Add beef and stir-fry until its color changes. Add onion and stir-fry until coated with oil.
3
Add the seasoning ingredients (☆) and mix. Simmer over low heat for 3–4 minutes. Add nira and kimchi, then mix briefly.
4
Serve the cooked mixture over warm rice in a bowl.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
Use freshly cooked rice for the best texture.Adjust the amount of kimchi based on your spice preference.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。