CookPal AI
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Nozawana Fried Rice

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $5

食材

  • Rice

    • 🍚 2 bowls (300g) cooked white rice

  • Vegetables

    • 50g chopped Nozawana pickles

  • Eggs

    • 🥚 2 eggs

  • Oil

    • 1 tbsp salad oil

  • Seasoning

    • 1/2 tsp Japanese dashi powder
    • 🧂 Pinch of salt and pepper
    • 🧂 1 tsp soy sauce

步骤

1

Chop the Nozawana pickles into small pieces. Crack the eggs into a bowl and mix well.

2

Heat salad oil in a frying pan over high heat and pour in the eggs, stirring quickly.

3

Add the cooked white rice to the pan and stir-fry until the rice is separated and fluffy.

4

Add the chopped Nozawana pickles and stir-fry. Then add the seasonings (dashi powder, salt, pepper, soy sauce) and mix well.

营养成分

每份

🔥

350

卡路里

  • 12g
    蛋白质
  • 45g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

Use freshly cooked rice or leftover rice for best texture.Adjust the amount of soy sauce and salt based on the saltiness of the Nozawana pickles.Serve immediately for the best flavor and texture.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。