CookPal AI
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Nutty Misutgaru Scones

成本 $10, 节省 $5

来源: Recommended by CookPal

  • 60 Min
  • 6 份数
  • $10

食材

  • Dry Ingredients

    • 1.5 cups all-purpose flour
    • 1/2 cup misutgaru powder
    • 1/2 tbsp baking powder
    • 🍬 5 tbsp sugar
    • 🧂 1/3 tbsp salt

  • Wet Ingredients

    • 🥚 1 egg
    • 🥛 20 ml milk
    • 🧈 4 tbsp butter

  • Add-ins

    • 🌰 2 tbsp sesame seeds
    • 🌰 1 cup walnuts

步骤

1

Combine flour, misutgaru powder, baking powder, sugar, and salt in a bowl.

2

Add butter and mix thoroughly until crumbly texture forms.

3

Mix in sesame seeds and walnuts, then add egg and milk. Knead lightly until just combined.

4

Shape dough into a 2 cm thick round and refrigerate for 20 minutes.

5

Cut the dough into desired shapes and place on a baking tray lined with parchment paper.

6

Preheat oven to 180°C (356°F) for 5 minutes, then bake for 15 minutes.

营养成分

每份

🔥

250

卡路里

  • 5g
    蛋白质
  • 30g
    碳水化合物
  • 12g
    脂肪

💡 小贴士

Use cold butter for a flakier texture.You can substitute walnuts with almonds or pecans for variety.Serve with jam or whipped cream for extra flavor.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。